The restaurant industry has dealt with some serious challenges in the past year. Our favorite restaurant HR expert Jamie Griffin is going to share best practices, based on his experience helping restaurants rebound in this environment and come back stronger!
Jamie Griffin has experience growing a restaurant organization from 300 employees to over 10,000. In this webinar, he will provide some of his background growing Raising Cane’s Chicken Fingers to a national brand as well as the diverse group of restaurants that he is currently partnering with. Whether you are a QSR chain, single location restaurant, or a booming multi-concept group, you will get tangible takeaways to help position your organization to take full advantage of this restaurant rebound.
Speaker: Jamie Griffin
Jamie Griffin is Founder and Principal of Consult to Grow, a people advisor and technology company transforming how businesses measure and manage the world’s hourly workforce to better workers’ lives and improve the bottom line.